Special Events

JOIN ASHLAND UNIVERSITY CATERING FOR ONE OF OUR SPECIAL EVENTS

Ashland Univeristy Catering and Conferences hosts a variety of exciting events throughout the year. For each special event, our award-winning Catering Department creates a great-tasting gourmet meal, featuring local and fresh foods. Below, you will find more information about each of our upcoming events. Check back regularly as we are always adding new events! 

 

EASTER BRUNCH | Sunday, April 16 

Join us this Easter for Ashland University's Annual Easter Brunch! 

Let us cook for you and your family on the holiday! Our all-you-can-eat brunch is a favorite menu offers a variety of dishes, including brunch favorites like omelets made to order, stuffed french toast and our famous sticky buns! Lunch favorites on the menu will include pecan crusted chicken, savory ham, plus a variety of salads and side dishes. Dessert will feature a wide assortment of desserts to please, including pecan pie, cookies, and chocolate mousse! 

RESERVE NOW 

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VETERANS CORDING CEREMONY | Sunday, April 30 - 2PM

Join us to celebrate Ashland University graduates who have or are currently serving our great nation.

Please join us in honoring all the Ashland University veteran graduates with a cord of honor during a special ceremony and reception to follow. The cord of honor will be presented to each Ashland University veteran graduate to wear during Spring Commencement in honor of their ultimate sacrifice in the defense of our nation.

This event is free and open to the public to show support to the 2017 Ashland University veteran graduates.

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MOTHER'S DAY BRUNCH | Sunday, May 14

Treat Mom on her special day to our Annual Mother's Day Brunch on Sunday, May 14th with the ones she loves most!

From our family to yours, each Mom will receive a beautiful potted centerpiece to take home with her as a thank you! 

Our all-you-can-eat brunch menu offers a variety of dishes, including brunch favorites like omelets made to order, stuffed pancakes and our famous sticky buns! Lunch favorites on the menu will include chicken forestiere, carved pork loin, plus a variety of salads and side dishes. Dessert will feature a wide assortment of desserts to please, including southern pecan pie, assorted cheesecakes, layer cakes, and housemade chocolate ganache truffles! 

There is something for everyone, we even offer a children's buffet!

RESERVE NOW 

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MARK YOUR CALENDAR FOR 2018:

Events - TBD